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Home : World Cuisines : Latin American : Mexican
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- Carnitas
Traditional Mexican dish uses pork, cilantro, cumin, and onion served with corn tortillas. (Rating: 0.00 Votes: 0)
Rate It - Casa Valdez
A small collection of recipes using Mexican tortillas. (Rating: 0.00 Votes: 0)
Rate It - Chayote by GourmetSleuth
A vegetable common in Mexico eaten raw in salads or cooked. Article includes history, culinary and medicinal uses as well as recipe links. (Rating: 0.00 Votes: 0)
Rate It - Chayote Rellenos - by FootTV
The Mexican squash is stuffed with a mixture of onion, mushrooms, garlic, jalapenos, cumin, tomatoes and epazote then topped with Cotija cheese. (Rating: 0.00 Votes: 0)
Rate It - Chile Today
Offers chile recipes, chile facts and trivia, and cooking tips. (Rating: 0.00 Votes: 0)
Rate It - Chile Verde
A Mexican pork stew with onions, potatoes, tomatillos, garlic and jalapeno chiles. (Rating: 0.00 Votes: 0)
Rate It - Flour Tortillas
Recipe includes white flour, shortening, baking powder and sea salt. From the Texas Rolling Pin Company. (Rating: 0.00 Votes: 0)
Rate It - Making Fajitas
Article on how to make fajitas with additional recipes for salsas and other fajita toppings. (Rating: 0.00 Votes: 0)
Rate It - Mango Liquado
Ingredients for this drink include fresh mango, sugar, lemon and lime juice. (Rating: 0.00 Votes: 0)
Rate It Pages: 1 2 3 [>>]
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