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Home : World Cuisines : European : French : Regional Cuisines

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A Taste of Provence
Handful of Provençal recipes offered by cooking school. (Rating: 0.00 Votes: 0) Rate It

Bordeaux Fare
Three recipes, by Jean-Marie Amat, traditional to the region. (Rating: 0.00 Votes: 0) Rate It

Breton Recipes
Handful of traditional recipes. (Rating: 0.00 Votes: 0) Rate It

Centrale Lyon - Quelques Recettes
Seven easy-to-do specialities of Lyon. (Rating: 0.00 Votes: 0) Rate It

Cooking from France
Three recipes from Burgundy by chef Bea Renau. (Rating: 0.00 Votes: 0) Rate It

Gastronomy: Beyond the French Riviera
Mediterranean-style recipes from the south of France. (Rating: 0.00 Votes: 0) Rate It

Life in Provence - Provençal Mayonnaise
Five recipes that use this company's prepared mayonnaise and dressings as an ingredient. (Rating: 0.00 Votes: 0) Rate It

Provençal Recipes
Recipes for aïoli, aubergine casserole, and roast pork. (Rating: 0.00 Votes: 0) Rate It

Recipes Isigny Sainte-Mère
Recipes from the Isigny Sainte-Mère Co-operative that use cream and cheeses from Normandy. (Rating: 0.00 Votes: 0) Rate It

South West Recipes
Handful of recipes such as foie gras, duck confit and garbure. (Rating: 0.00 Votes: 0) Rate It

The Alsatian Gourmet Recipes
Recipes offered by Alsatian restaurants. (Rating: 0.00 Votes: 0) Rate It

Three Dishes From Alsace
Three traditional dishes. (Rating: 0.00 Votes: 0) Rate It

Tian d'Epinards et Courgettes
Recipe for Provençal gratin of spinach and zuchinni. (Rating: 0.00 Votes: 0) Rate It

Traditions and Gastronomy
Thirteen recipes from Picardy. (Rating: 0.00 Votes: 0) Rate It

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