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   Home : Soups and Stews : Fruit and Vegetable : Ratatouille : Page 2

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  • Ratatouille
    Sauteed vegetables with thyme, bay leaf, and optionally served with Gruyere cheese. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Sauteed vegetables with oregano, thyme, coriander, fennel seeds, and fresh basil. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Vegetable soup with basil, oregano, and thyme. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Traditional recipe from the South of France, with preparation instructions both for one-pot cooking and for separate cooking of each vegetable. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Sauteed vegetable casserole based on roasted eggplant. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Vegetables with fennel, basil, and thyme, sauteed and then baked. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Eleven fairly traditional recipes, from the archives of the Usenet newsgroup rec.food.recipes. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Sauteed vegetables with white wine, thyme, basil, and lemon, to serve hot or cold. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille
    Low-carbohydrate recipe of sauteed vegetables with ground beef, mozzarella and Parmesan cheese, and canned mushrooms. (Rating: 0.00 Votes: 0)   Rate It
  • Ratatouille Nicoise
    Fresh tomatoes, zucchini, eggplant, onion, and green peppers, seasoned with garlic and capers. (Rating: 0.00 Votes: 0)   Rate It
  • Southern Italian Ratatouille
    Combines tomatoes, yellow and green zucchini, and mushrooms with leeks and spinach. Preparation is relatively complex. (Rating: 0.00 Votes: 0)   Rate It
  • Summer Vegetable Ratatouille
    Adds yellow squash, red, yellow, and green bell peppers, and fresh thyme to the standard base of eggplant, zucchini, and tomatoes. (Rating: 0.00 Votes: 0)   Rate It
  • Tunisian Ratatouille
    All the traditional vegetables, plus turnip, carrots, and raisins. Seasoned with mango chutney, turmeric, curry powder, and chilis. (Rating: 0.00 Votes: 0)   Rate It
  Pages: [<<] 1 2


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