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- Buttered Carrots
Two recipes included, one for feeding 6-8 people and one for feeding 250 people. Other ingredients include white wine, currants, and dates. (Rating: 0.00 Votes: 0)
Rate It - Foodservice Recipes
Recipes utilizing soyfoods for foodservice professionals. Includes preparation instructions and nutritional information. From The United Soybean Board. (Rating: 0.00 Votes: 0)
Rate It - Freezing Prepared Foods
This factsheet from Clemson University provides information on safe preparation, thawing and serving, storage times and information on foods that do not freeze well. (Rating: 0.00 Votes: 0)
Rate It - Recipes to Serve 50
Includes breakfasts, baked goods, desserts, appetizers, soups, salads, side dishes, chicken, vegetarian, meat and fish dishes. (Rating: 10.00 Votes: 1)
Rate It - Safeway
Makes it easy to get quality groceries, fresh produce, meat and seafood delivered to homes and businesses. Delivers to Portland, Seattle, San Francisco / Bay Area, & Sacramento. (Rating: 0.00 Votes: 0)
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